16:30
Flavours
Juan Luis García
A guided tasting of Spanish and international ciders to identify and compare the basic flavours.
SISGA’26 · SPECIALIST TRAINING
Cider Sommelier Workshop
Four tasting experiences in one afternoon
€75 · ONLY 10 PLACES
Book your place · €75See the Schedule for Wednesday 23
A practical workshop to learn how to identify flavours and aromas, taste cider spirits and explore cider’s possibilities in mixology, guided by four specialists.
4 HOURS · 4 SPECIALISTS · THEORY + PRACTICE · ATTENDANCE CERTIFICATE
Afternoon Schedule
Four experiences. Four specialists.
17:30
Aromas
Ricardo del Río
Interactive exercises to identify and interpret the aromas found in cider.
18:30
Cider spirits
Marcos A. Fernández
A guided tasting exploring the profiles and nuances of cider spirits.
19:30
Mixology
Benedicta Zurro
A practical look at using cider and its derivatives to create cocktails.
Practical learning
What you will learn
Recognise the basic flavours.
Train your ability to identify aromas.
Discover and taste cider spirits.
Explore cider’s possibilities in mixology.
Everything you need
Practical information
- Date
- Wednesday 23 September 2026
- Time
- 16:30–20:30
- Venue
- CIFP de Hostelería y Turismo de Xixón
- Price
- €75
- Capacity
- Only 10 places
- Included
- Attendance certificate
Very limited capacity
Only 10 places
One afternoon to taste, learn and broaden your perspective on cider.
Book your place · €75See the Schedule for Wednesday 23